Xinjiang, China
The Puchang story began in 2008 when Mr. K.K. Cheung, an entrepreneur from Hong Kong, decided to dedicate his passion and effort in producing the best wines from Xinjiang, aiming to change the world’s perception on winemaking in China. Today, it is extremely rewarding to see Puchang wines obtaining awards at a number of international wine competitions whilst Xinjiang’s viticulture has gained much recognition by international wine experts.
Deep velvety red colour. Creamy vanilla oak with chocolate character and hint of cigar box. Sumptuous fruit with an exotic, spicy twist. High acidity with chewy structural framework. Long finish.
14% ABV / 750ml
Xinjiang, China
The Puchang story began in 2008 when Mr. K.K. Cheung, an entrepreneur from Hong Kong, decided to dedicate his passion and effort in producing the best wines from Xinjiang, aiming to change the world’s perception on winemaking in China. Today, it is extremely rewarding to see Puchang wines obtaining awards at a number of international wine competitions whilst Xinjiang’s viticulture has gained much recognition by international wine experts.
Deep velvety red colour. Creamy vanilla oak with chocolate character and hint of cigar box. Sumptuous fruit with an exotic, spicy twist. High acidity with
