Hapusa Himalayan Dry Gin

$480.00 HKD Sale Save

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Sustainability Ratings =000pts
Made in Hong Kong = 000pts
Made in Asia-Pacific= 100 pts

Distilled in India with foraged Himalayan Juniper and locally sourced botanicals, HAPUSA is a gin that is uniquely Indian.

In Sanskrit, Juniper is called ‘Hapusa’, and it is this which gives our Gin not only its name but its untamed aroma and flavor. Found near the snow line in the Himalayas, this elusive Juniper Berry provides a beautiful structure around which the rest of our botanicals are purposefully arranged.

These botanicals come from all across the country to bring together its varied flavours, cuisines and cultures to make this a real journey in a glass. From the Pine forests in the Himalayas, your taste buds venture along the banks of the Hooghly River, through the monsoon forests of Tamil Nadu and finally end their journey in the lush spice farms of Goa.


43% ABV / 700ml

Hapusa is a sipping Gin in that it can be enjoyed all by itself or over ice. The inclusion of Turmeric and Mango make this one of the very few savory gins found today.

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How we like to drink it

Gin & Tonic

60ml gin
240ml tonic water
Garnish: 2 lime wheels or other seasonal garnishes you may prefer

Fill a highball glass with ice, then add the gin, top with the tonic water and gently stir.

Garnish with lime wheels or seasonal garnishes

Awards & Certificates -Nao Spirits