High West Double Rye

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Double Rye! is a blend of two different rye whiskeys. It is also crafted to be twice as spicy (think cinnamon, nutmeg, and cloves) than your average rye whiskey.

 

Double Rye! combines a feisty high rye 2-year-old and a saddle smooth 16-year-old. The younger rye has a mashbill with 95% rye/5% barley malt and the older has a more typical rye mashbill with 53% rye and 37% corn. We think the extra age and increased corn adds just enough caramel sweetness and woody vanilla richness to calm the “bite” of the younger rye for a relationship that works. The resulting combination is bold, balanced, complex and perfect for mixing – we like a Double Rye! Manhattan. With a taste profile of cinnamon, clove, anise, eucalyptus buttons, evergreen “gin-like” flavors and a vibrant finish, Double Rye! is absolutely superb for sipping alone or sharing with other cowboys and good-looking strangers. 

 

46% ABV / 700ml

Double Rye!是兩種不同製程的蒸餾酒混合而成的,它的辣味是普通蒸餾酒的兩倍(想想肉桂、肉荳蔻和丁香)。

Double Rye!結合了一種狂烈的高麥芽2歲蒸餾酒和一種柔順的16歲蒸餾酒。年輕的蒸餾酒的原料麥芽比例為95%麥芽/5%大麥麥芽,而年老的蒸餾酒則具有更典型的蒸餾酒原料比例,即53%麥芽和37%玉米。我們認為,增加的年份和增加的玉米成分恰到好處地增加了焦糖甜度和木質香草風味,以平衡年輕蒸餾酒的刺激,形成一種完美的味道組合。它的味道包括肉桂、丁香、茴香、桉樹葉、常青樹“松節”味和活潑的收結,非常適合單獨品嚐或與其他牛仔和陌生人分享,是調製雙倍萊曼妥酒(Double Rye! Manhattan)的理想選擇。

酒精度46% / 700毫升。

NOSE
Mint, clove, cinnamon, licorice root, pine nuts,and dark chocolate, with a surprising dose of gin botanicals throughout

TASTE
Rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and all spice

FINISH
Cinnamon and mint, gradually sweetening through the finish, with a hint of anise

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Awards & Certificates - High West