Glendalough Wild Spring Gin

This is a seasonal gin which is crafted using wild botanicals which are sustainably sourced from the Wicklow wilderness. Botanicals are picked and used the very next day to ensure they are in prime condition. With a Spring influenced gin you can expect a vibrant mix of botanicals and flowers including gorse flowers, dandelion flowers, beech leaves, sweet cicely, primrose, hawthorn leaves, woodruff leaves and flowers.

Because of natural oils present in the gorse and dandelion flowers, there may be a slight haze in the gin, especially when the bottle gets cold. This is nothing to worry about! The distillers could have filtered it to remove these natural oils but thought it best to leave in as much flavour as possible. 

41% ABV / 500ml

這是一款季節性氈酒，使用可持續來源於威克洛的野生植物精心製作而成。植物在採摘後的第二天就被使用，以確保它們處於最佳狀態。Spring氈酒中期望有一種充滿活力的植物和花卉混合，包括槐花、蒲公英花、山毛櫸葉、甜茴香、報春花、山楂葉、浮小草葉和花朵等。

由於槐花和蒲公英花中存在天然油，因此琴酒可能會稍微混濁，尤其是在瓶子變冷時。這沒有什麼好擔心的！釀酒師可以過濾掉這些天然油，但他們認為最好留下盡可能多的風味。

酒精度為41％/ 500毫升。