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Two Moons Calamansi Gin

$106.00 AUD Sale Save

Sustainability Rating:

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Sustainability Rating =100pts
Made in Hong Kong = 200pts
Made in Asia-Pacific =
0 pts

Distilled with a mix of locally-grown and Southeast Asian Calamansi, our Calamansi Gin was created to deliver a thirst-quenching experience amidst Hong Kong’s summer heat and humidity. A native fruit to Southeast Asia, the Calamansi’s crisp aroma, strategically paired with juniper berries and hint of spruce bring on an incredibly fresh and invigorating citrus experience.

Committed to supporting local with this bottle, a portion of our star-of-the-show Calamansi is sourced directly from local farms in the New Territories as part of our farm-to-bottle initiative to take advantage of the city’s stellar local produce. Representing the quintessential countryside of Hong Kong in the summertime, enjoy a punchy, flavor-packed gin, perfect for adventure-seeking palates craving a new sensation and experience.

 

47% ABV / 700ml

Two Moons的Calamansi Gin以當地種植的以及東南亞產的Calamansi混合蒸餾而成,旨在在香港的夏季炎熱和潮濕中帶來解渴的體驗。Calamansi是東南亞的本土水果,其清爽的香氣與杜松子和云杉的微妙配對帶來了令人驚喜的清新和振奮的柑橘體驗。

我們致力於通過這款酒支持本地,其中一部分Calamansi是直接從新界的本地農場採購的,作為我們的從田地到酒瓶的倡議的一部分,以充分利用城市的優質本地產品。代表著香港夏季鄉間的典型風景,享受這款充滿風味的gin,是探索新感受和體驗的冒險性味蕾的完美選擇。

酒精度:47%
容量:700毫升

Characteristically Calamansi on the nose — bright, crisp and zesty. When sipped, refreshing notes of citrus develop into a soft undertone of juniper berries, before finishing with a lingering flavor of spruce tips for a layered citrus flavor profile.

Made in Hong Kong.

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How we like to drink it

50ml Gin
100ml Tonic

Fill a highball glass with ice, then add the gin. Top with the tonic water and gently stir. Garnish with lemon peel.

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