Minimum Wines Hailstorm Special Pét-Nat 2022
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Sustainability Rating =500pts
Made in Hong Kong = 000pts
Made in Asia-Pacific = 100 pts
GRAPES
50/50 sans-skins Sangiovese/skin-contact Chardonnay.
ZERO Sulphur.
FIELD NOTES
Chardonnay wild fermented on full skins for 14 days in open 1500L vat, Sangiovese early-picked just as the Chardonnay ferment was finishing, direct-pressed and added to the just-pressed Chardonnay. Finished together in stainless-steel tank until the magic moment, a gathering of friends, now a ritual, and our biggest hand-bottling yet(!), sans sulphur, and final bottle fermentation for 8 weeks. Serve chilled.
13% ABV / 750ml
這款酒的葡萄為50％不帶皮桑吉歐韋塞和50％皮接觸霞多麗。零二氧化硫。
霞多麗在1500升的開放式缸中全皮膚野生發酵14天，桑吉歐韋塞在霞多麗發酵即將結束時採摘，直接壓榨，然後添加到新榨的霞多麗中。在不鏽鋼罐中一起陳化，直到最後一刻，聚集了朋友們，現在成為一種儀式，我們有史以來最大的手工裝瓶(!)，不添加二氧化硫，在最後的瓶中發酵8週。飲用時請冷藏。
酒精度13％ / 750毫升
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