Gin is a distilled and flavoured spirit based on neutral alcohol, with the predominant flavour of juniper berries. The origin of gin can date back to the 11th century. It was made as a medicine by monks in Italy, which is rich in juniper trees. Juniper berries may be bitter to eat, but it was a popular cure-all drink for many medical diseases.

Gin became popular in England in the 18th century and emerged as the national drink of England. Today gin has evolved and produced in many different methods worldwide, with even organic gin becoming increasingly popular. Drinking gin in Hong Kong has definitely become a trend in the past decade. The numbers of gin bars in Hong Kong are increasing. You can also get gin delivery easily without having to line up at a store. The gin Hong Kong people usually drink is mainly from the United Kingdom, United States and Australia. There are thousands of brands and flavours you can get from various gin online stores, and they now usually offer fast gin delivery in Hong Kong.